Opening of a traditional restaurant in Gorgan at the same time as Tourism Week

According to the report of Aria Heritage, quoting the public relations of the General Directorate of Cultural Heritage, Tourism and Handicrafts of Golestan, Rahman Farmani announced this news on Wednesday, October 28, 2014: “Seyed Mehdi Hosseini, Deputy Governor of Gorgan, Safar Ali Pa’in Mahali, Chairman of the Islamic Council of Gorgan, Ali Akbar Basirnia, Chairman of the Tourism Commission of the Islamic Council of Gorgan and a number of other officials were inaugurated at the Gorgan Dining Room.”

The head of Gorgan’s Cultural Heritage, Tourism and Handicrafts Department noted: “This traditional cafeteria, managed by Mohammad Ahmadi, was put into operation with an investment volume of 42 billion rials and direct employment for 35 people.”

He reminded: “The traditional court dining hall is the thirteenth traditional dining hall that has been put into operation in Gorgan with an official license, and this number of units provided employment for 145 people in this city.”