Prohibition of cooking and selling food in the tourist exhibition/special privilege for accessible booths
According to the Arya Heritage report and quoted by Barna, Seyed Mustafa Fatemi, Director General of Domestic Tourism Development, said regarding the latest details of the 16th International Tourism Exhibition: Fortunately, this year’s exhibition has been well received by domestic and foreign tourism activists and the exhibition space is almost full. For this reason, we are consulting to increase the exhibition space.
Introducing tourism hubs in 6 axes
Stating that the exhibition space is about 18 thousand meters and it is almost completed, he said: Last year the exhibition area was about 14 thousand meters, which reached 18 thousand meters with handicrafts. has been
Fatemi considered this year’s exhibition to be province-oriented and said: We will introduce tourism poles in 6 axes in the 16th exhibition. Damavand, Persian Gulf, Caspian and Khorasan axes are other axes determined in the 16th exhibition.
The Director General of Domestic Tourism Development stated: The effort is to create synergy between the country’s provinces to participate in foreign exhibitions. Currently, the country’s conditions are such that we must work on provincial brands so that they can advertise with their own brands inside and outside the country. Have.
Special points for accessible booths
He continued: Another point in this year’s exhibition is the issue of thematic tourism. During the last year, specialized tourism tables were formed and the approach of the Ministry of Tourism was directed towards thematic tourism, which we will see the outcome of in this year’s exhibition.
Referring to the health, child, religious, agricultural, food, etc. tourism booths at the 16th International Tourism Exhibition, he said: We have considered a specific booth for accessible tourism, but we must note that accessible tourism is an approach. , so there is nothing to show in that way, the emphasis we had was that in building the booth, the accessibility of the booth for the disabled is considered a privilege.
Forming a special scientific-educational committee in the 16th exhibition
Referring to the holding of educational workshops in the 16th exhibition, he said: “Last year, we had a successful experience of setting up educational workshops and sharing the experiences of tourism activists in various fields. This year, these workshops will be held with a new approach, and in this regard, the committee A special committee has been formed under the title of Scientific-Education Committee.
Fatemi emphasized the welcome of foreign companies to this year’s tourism exhibition and said: “We did not have the presence of foreign companies for several years, but fortunately this year there was a good reception and many countries such as Malaysia, India, Turkey, Iraq, Russia, Turkmenistan, Tajikistan, Kyrgyzstan, etc. They are present at this year’s exhibition.
Prohibition of cooking and selling food in this year’s exhibition
In response to the question, what measures have you taken to compensate for last year’s weakness in food tourism booths, he said: Last year was the first year that we brought food tourism to the exhibition, and it was not very compatible with our desired structure.
The Director General of Domestic Tourism Development continued: This year, we will not discuss food in that way, our emphasis was that we do not sell any food, not even traditional Iranian food, except in special packages, and no cooking of food in the exhibition grounds and as a whole. We will not have, but the presence of strong companies in the field of restaurant equipment, standardization of restaurants and hotel centers in the 16th exhibition is more prominent.
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